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Can You Use A Yanagiba To Cut Meat? [Solved]

As they’ve gained popularity in the Western world, the Yanagiba knife has been used more and more to slice things like pork tenderloins, hanger steak, and raw poultry. If you’re looking for paper thin, clean cuts you can pretty much slice anything with a Yanagiba.

Yanagi Push Cut | KAISEKI APPRENTICE JON

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Dr. Yanagiba or: How I learned to stop worrying and love single bevel knives

This video is to hopefully introduce

Knife Knowledge: Yanagiba vs. Sujihiki - Do you know the difference? What you need to know!

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