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What Does Dirty Mean Bartending? [Solved]
The term ‘dirty’ means that olive brine, usually from a jar of cocktail olives, has been added to the drink. An olive garnish is typically assumed, too. Most bars add equal parts vermouth and brine, though you can specify ’extra dirty’ or ‘filthy’ if you prefer more brine.25 Nov 2021
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Bartending’s Dirtiest Secrets, Revealed
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How to Treat a Bartender, According to Bartenders
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