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What Is A Sushi Knife Called? [Solved]
Yanagiba. The Yanagiba is the specialist sushi knife, and its name loosely translates to willow blade. Its long, single bevelled, and the narrow blade design makes it excellent for pull cutting. Pull cutting is a style of obtaining a cut in one swift motion starting at the knife’s heel and ending at its tip.16 Aug 2021
How To Use Every Japanese Knife | Method Mastery | Epicurious
Grab your sharpening stone and come to attention because class is in session! Join Christine Lau, executive chef at Kimika in …
Sushi Chef Institute - Chef andy talks about knives
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Best Sushi Knife - Inside My Kitchen
Chef Nick Nishi of Hamakaze
