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Which Knife Is Best Santoku Or Chef? [Solved]
Although both are considered multipurpose tools for slicing, dicing, and mincing fruits, vegetables and herbs, when it comes to the meats, the chef’s knife is more commonly used for cutting through thick cuts of meat and even bones, while the Santoku is the go-to for fish.2 Dec 2021
Santoku vs Chef knife - Which one is better Chef knife or Santoku? (western style chef knife*)
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Equipment expert Adam Ried reviews
